Fundraising Made Easy
We have combined the efforts of 3 local family companies to provide a diversified portfolio that meets all your fundraising needs. You can combine our famous beef jerky with deli-fresh pepperoni, copper kettle-cooked fudge, and various brittle and beer nut offerings.
Suggested Promotions:
- Back to School
- Christmas
- Valentine’s Day
- Easter
- Mother’s Day
- Graduation
- Special Events
- Fundraising at Registration
- Emergency Aid for Communities
- “Anytime” Promotions
Easy as 1,2,3
How It Works
1. Get Your Price List.
We’ll send you a list of all items, including your cost and the suggested selling price.
2. Run Your Fundraiser.
Print your order forms and run your campaign for 10–14 days.
3. Place & Receive Your Order.
Submit your totals, and we’ll process everything within 10 business days.
Delivery is included, and we can supply recyclable bags for packaging. Payment is due on delivery.
Note: Fudge is made fresh to order and may require a deposit.
Product Information
No refrigeration or freezing required. Minimum 3-month shelf life (varies by product). All items include full ingredient and nutrition labels. Meat products are produced under federal license. Only meat products are peanut-free. Fudge is made fresh for each order
Contact
Walter Wettges
519-757-9258
survivorjerky@gmail.com
Western Survivor Beef Jerky
Simcoe, Ontario
Our jerky is made using a federally certified process to ensure exceptional quality. Each cut of steak is marinated for 30 hours, then dehydrated for 20 hours, creating a tender, gourmet, proteinpacked snack with little to no sugar or carbohydrates.
Flavours: Cracked Peppercorn, Honey Garlic, Hot, Original, Teriyaki, Chipotle, Freedom Four (Original, Honey Garlic, Chipotle, Cracked Peppercorns)
Cost $5 – SRP $7 (28% profit) Also Available: Western Survivor Marinades & Rubs (all 4 flavours)
The Fudgery Shoppe
Waterloo, Ontario
Our fudge is made the traditional way, cooked in copper kettles, cooled slowly, and worked by hand on marble tables. We use real butter and milk with no powdered ingredients. This careful process, paired with our European scratch recipe, creates the rich, creamy texture and smooth taste our fudge is known for.
Flavours: Maple, Maple Walnut, Milk Chocolate, Chocolate Peanut Butter
Cost: $5.50 – SRP $8 (31% profit)
Brittles ‘n More
Kitchener, Ontario
Keeping the Old Tyme craft of candy-making alive, Brittles ‘N More uses only natural ingredients to create rich, crunchy gourmet brittles and beer nuts.
Brittle Flavours: Peanut, Maple Peanut, Habanero, Salt & Pepper
Cost $5.50 – SRP $8 (31% profit)
Beer Nut Flavours: Peanut
Cost: $5.50 – SRP $7 (30% profit)
Chocolate Bark
Cost: $7 – SRP $10 (30% profit)
Heidelberg Foods
St Jacobs, Ontario
Based in the heart of Mennonite country since 1987, Heidelberg Foods crafts high-quality, traditional European-style processed meats.
Flavours: Mild Pepperoni, Hot Pepperoni, Honey Garlic Pepperoni, Turkey Mild Pepperoni
Cost:$5 – SRP $7 (28% profit)